Go Back
–+ servings
Sweet and Sticky Steak Bites

Sweet and Sticky Steak Bites for Irresistible Flavor Bliss

Experience Sweet and Sticky Steak Bites, a flavor-packed appetizer that is deliciously glazed and easy to prepare.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Marinating Time 15 minutes
Total Time 25 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marinade
  • 1/4 cup Soy Sauce low sodium recommended
  • 1/4 cup Brown Sugar caramelizes beautifully
  • 2 tablespoons Honey adds sweetness
  • 3 cloves Minced Garlic fresh for best results
  • 1 tablespoon Fresh Ginger grated
  • 1 tablespoon Sesame Oil provides nutty essence
  • 1/2 teaspoon Red Pepper Flakes adjust to taste
For the Steak Bites
  • 1 pound Sirloin Steak or flank steak
  • to taste Salt and Pepper to season
For Garnish
  • 2 stalks Green Onions chopped
  • 1 tablespoon Sesame Seeds for garnish

Equipment

  • Large Bowl
  • skillet
  • Whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. In a large bowl, whisk together soy sauce, brown sugar, honey, garlic, ginger, sesame oil, and red pepper flakes. Add sirloin steak pieces and marinate for 15 minutes.
  2. Heat a skillet over medium-high heat with a splash of oil. Wait until the pan is shimmering.
  3. Add the marinated steak pieces in a single layer. Sear for 2-3 minutes on each side until caramelized.
  4. Transfer to a serving platter and garnish with green onions and sesame seeds. Serve warm.

Nutrition

Serving: 4bitesCalories: 250kcalCarbohydrates: 15gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 300mgSugar: 10gVitamin A: 2IUVitamin C: 4mgCalcium: 2mgIron: 10mg

Notes

Marinate steak for at least 15 minutes for better flavor. Avoid overcrowding the skillet while cooking for optimal caramelization.

Tried this recipe?

Let us know how it was!