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Weasleys' Dragon Roasted Nuts

Spice Up Your Snack Time with Weasleys' Dragon Roasted Nuts

Weasleys' Dragon Roasted Nuts are a sweet and spicy gluten-free snack perfect for gatherings.
Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 4 cups
Course: Snacks
Cuisine: British
Calories: 220

Ingredients
  

For the Nuts
  • 1 cup Cashews Feel free to use any other nut for varied flavor.
  • 1 cup Almonds Can replace with hazelnuts for a different taste.
  • 1 cup Pecans Walnuts could be a good alternative.
  • 1 cup Walnuts Pecans may be used instead.
  • 1 cup Peanuts Omit for strict paleo adherence.
For the Spices
  • 1 teaspoon Cinnamon Essential for flavor.
  • 1 teaspoon Ginger Substitute with ground ginger if fresh isn't available.
  • 1/2 teaspoon Cloves Use sparingly.
  • 1 teaspoon Cumin Swap with coriander for a lighter flavor.
  • 1 teaspoon Chili powder Adjust based on desired spiciness.
  • 1 teaspoon Red pepper flakes Adjust based on desired spiciness.
  • 1 teaspoon Black pepper Adjust based on desired spiciness.
  • 1/2 teaspoon Cayenne pepper Adjust based on desired spiciness.
For the Sweet and Binding
  • 1/2 cup Honey Substitute with maple syrup for a vegan option.
  • 1 large Egg white Substitute with aquafaba if allergic.

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • mixing bowl
  • Whisk

Method
 

Step-by-Step Instructions
  1. Start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper.
  2. In a medium mixing bowl, whisk together your spices and mix in honey and egg white.
  3. Add your choice of nuts into the bowl with the spice mixture and ensure each nut is evenly coated.
  4. Spread the nut mixture on the prepared baking sheet and roast for about 30-45 minutes.
  5. Allow the nuts to cool completely on the sheet to achieve a crunchy texture.

Nutrition

Serving: 1cupCalories: 220kcalCarbohydrates: 15gProtein: 6gFat: 18gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 12gSodium: 1mgPotassium: 200mgFiber: 3gSugar: 5gCalcium: 30mgIron: 1mg

Notes

Feel free to experiment with nut combinations and spice levels for a unique flavor experience.

Tried this recipe?

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