Ingredients
Equipment
Method
Cooking Steps
- Heat a large skillet or griddle over medium-high heat. Flick a drop of water onto the surface to check if it’s ready.
- Take your ground beef and place a small handful onto one half of each tortilla. Season with salt, pepper, and garlic powder.
- Place the tortilla with the beef side down onto the preheated skillet and cook for 2-3 minutes until browned and crispy.
- Carefully flip the tortilla, sprinkle shredded cheese on top, then fold the tortilla in half. Press down gently.
- Grill the folded quesadilla for another 2-3 minutes on each side until golden brown and crispy.
- Transfer cooked quesadillas to a cutting board, let them rest for 1-2 minutes, then slice into triangles.
Nutrition
Notes
Customize your Smashburger Quesadillas with your favorite toppings and enjoy this easy dinner solution.