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Holiday Turkey Cranberry Crescent Ring

Savory Holiday Turkey Cranberry Crescent Ring You'll Love

This Holiday Turkey Cranberry Crescent Ring offers a quick and festive dish full of savory turkey and sweet cranberry sauce.
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 45 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: American
Calories: 300

Ingredients
  

For the Dough
  • 1 package Crescent Dough Keep chilled for easier handling.
For the Filling
  • 2 cups Cooked Turkey Star ingredient; can swap with chicken or ham.
  • 1 cup Cranberry Sauce Homemade or store-bought.
  • 1 cup Cheese (e.g., Cheddar or Mozzarella) Feel free to experiment.
For the Finish
  • 2 tablespoons Melted Butter Enhances flavor and gives a golden finish.
  • 1 tablespoon Sesame Seeds Optional for crunch and visual appeal.

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • Brush

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Unroll the chilled crescent dough onto a parchment-lined baking sheet.
  3. Spread the cooked turkey evenly across the dough, then drizzle cranberry sauce over it, and sprinkle cheese on top.
  4. Roll up the crescent dough, shaping it into a ring and pinching the ends to seal.
  5. Brush melted butter over the top and bake for 20-25 minutes until golden brown.
  6. Let the ring cool for 5-10 minutes, then slice and serve warm.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 25gProtein: 15gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 40mgSodium: 800mgPotassium: 250mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

This crescent ring is perfect for utilizing leftovers and making a festive meal quickly. Consider adding fresh herbs for added flavor.

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