Savor Cozy Bruschetta Chicken Pasta Dinner in 30 Minutes

Enjoy a Cozy Bruschetta Chicken Pasta Dinner that's quick, customizable, and packed with protein for a delightful weeknight meal.

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Prep Time 15

Cook Time 15

Marinating Time 15

Total Time 30

Servings: 4 plates

Course: Dinner

Cuisine: Italian

Calories: 480

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pasta and Chicken

2 pieces Chicken Breasts Substitute with chicken thighs for enhanced flavor.
8 ounces Angel Hair or Penne Pasta Cook al dente.

For the Bruschetta Topping

2-3 pieces Roma Tomatoes Can swap with cherry or grape tomatoes.
1 cup Fresh Basil Tear leaves instead of chopping.
2 tablespoons Olive Oil Use high-quality for flavor.
1 tablespoon Balsamic Vinegar Essential for classic bruschetta taste.
2 cloves Garlic Freshly minced is preferred.

For Seasoning and Topping

to taste Salt & Pepper Adjust seasoning as preferred.
to taste Parmesan Cheese Optional for topping.

Equipment

skillet
large pot
mixing bowl
colander

Method

Preparation

Prepare the bruschetta topping by mixing diced tomatoes, minced garlic, torn basil, olive oil, balsamic vinegar, and seasonings. Let marinate for about 15 minutes.
Season the chicken breasts with salt, pepper, garlic powder, and oregano. Cook in heated olive oil for 3-4 minutes per side until golden brown.
Boil salted water and cook pasta according to package instructions until al dente. Reserve 1/4 cup pasta water before draining.
Combine the pasta with the bruschetta mixture and reserved pasta water, heating for 2-3 minutes.
Slice the chicken and serve on top of the pasta, finishing with Parmesan and additional basil.

Nutrition

Serving: 1plateCalories: 480kcalCarbohydrates: 56gProtein: 38gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 11gCholesterol: 70mgSodium: 580mgPotassium: 700mgFiber: 3gSugar: 4gVitamin A: 800IUVitamin C: 25mgCalcium: 100mgIron: 3mg

Notes

For the best flavor, use fresh ingredients and let the bruschetta topping marinate for at least 15 minutes.

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