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–+ servings
Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites

Quick Pepper Jelly Cream Cheese Appetizer Dip & Bites Delight

Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites is a flavorful and easy-to-make dish that pleases any gathering.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Phyllo Bites
  • 12 pieces Mini Phyllo Shells Gluten-free crackers can be used for a different option.
  • 8 oz Cream Cheese Consider low-fat cream cheese for a lighter bite.
For the Topping
  • 4 tbsp Red Pepper Jelly Feel free to swap with jalapeño, habanero, or fruity varieties for unique flavors.
  • 1 tbsp Fresh Thyme or Green Onion Adds a touch of freshness; optional but recommended.

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • piping bag

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare your baking sheet with parchment paper.
  2. Arrange the mini phyllo shells on the baking sheet, ensuring they are spaced evenly.
  3. Add about 1 teaspoon of cream cheese to each phyllo shell, spreading it evenly.
  4. Spoon approximately 1/2 teaspoon of red pepper jelly over the cream cheese in each filled shell.
  5. Bake for 5–7 minutes until phyllo shells are golden brown and cream cheese is warm.
  6. Garnish with fresh thyme or chopped green onions if desired, then serve warm or at room temperature.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 12gProtein: 2gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 200mgPotassium: 50mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

This recipe is adaptable for vegetarian and gluten-free diets, making it a perfect choice for any gathering.

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