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S’mores Crescent Rolls

Melt-in-Your-Mouth S'mores Crescent Rolls in Just 4 Ingredients

Delightful S’mores Crescent Rolls made with just 4 ingredients for a quick and easy dessert.
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Prep Time 5 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 22 minutes
Servings: 8 rolls
Course: Desserts
Cuisine: American
Calories: 140
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 1 package Crescent Roll Dough Store-bought for convenience
  • 1 cup Chocolate Chips Semi-sweet or milk chocolate works well
  • 1 cup Mini Marshmallows Keep away from edges to prevent overflow
For the Topping
  • 1/4 cup Graham Cracker Crumbs For crunchy texture and classic flavor

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • microwave-safe bowl

Method
 

Step-by-Step Instructions for S’mores Crescent Rolls
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent roll dough onto a clean surface, separating it into individual triangles.
  3. Distribute chocolate chips and mini marshmallows onto the widest end of each triangle.
  4. Roll the dough tightly from the large end towards the pointed end.
  5. Bake for 10-12 minutes or until puffed and golden brown.
  6. Cool briefly on the baking sheet for about 5 minutes, then transfer to a wire rack.
  7. Melt remaining chocolate chips in a microwave-safe bowl and drizzle over the rolls.
  8. Sprinkle graham cracker crumbs on top and serve warm.

Nutrition

Serving: 1rollCalories: 140kcalCarbohydrates: 18gProtein: 2gFat: 7gSaturated Fat: 3gCholesterol: 10mgSodium: 210mgPotassium: 50mgFiber: 1gSugar: 6gVitamin A: 120IUCalcium: 20mgIron: 0.5mg

Notes

Store leftovers in an airtight container at room temperature for up to 2 days. Microwaving briefly before serving can refresh S'mores Crescent Rolls.

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