Ingredients
Equipment
Method
Step-by-Step Instructions
- Measure 8 cups of Chex cereal and place it in a large mixing bowl.
- In a microwave-safe bowl, add 2 cups of white chocolate and heat in the microwave at 50% power for 1 minute. Stir and continue microwaving in 20-second intervals until melted and smooth.
- Add 1 teaspoon of cherry flavoring to the melted chocolate and stir thoroughly.
- Gently pour the melted chocolate mixture over the Chex cereal and fold together with a spatula.
- Sprinkle 1 cup of cheesecake-flavored sugar over the coated cereal and fold gently to coat.
- Allow the mixture to cool at room temperature for about 10-15 minutes.
Nutrition
Notes
Store in an airtight container at room temperature for up to 1 week. For optimal flavor, let it sit for a few hours before serving.
