Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine shredded chicken with Alfredo sauce, stirring gently until well-coated.
- Lightly grease a 9x13 inch casserole dish and spread the chicken and Alfredo mixture evenly across the bottom.
- Evenly arrange the tater tots on top of the chicken mixture.
- Bake in the preheated oven for 20-25 minutes until the tater tots are golden brown and crispy.
- Once baked, allow the casserole to cool for about 5-10 minutes before serving.
Nutrition
Notes
For extra flavor, consider adding veggies like spinach or broccoli to boost nutrition. Leftovers can be stored in an airtight container for up to 3 days.