Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Cereal: Divide 6 cups of Chex cereal into two bowls, placing 3 cups in each.
- Mix the Sweet Coating: Combine 3/4 cup of strawberry cake mix and 3/4 cup of powdered sugar in a separate bowl.
- Melt the Red Candy: Melt 1 cup of red candy melts in a microwave-safe bowl.
- Coat the First Batch of Cereal: Pour the melted red candy over the first bowl of Chex cereal.
- Shake to Coat: Place the coated cereal along with 3/4 cup of the cake mixture into a zip-lock bag.
- Cool the Coated Cereal: Spread the coated cereal onto parchment paper to cool for about 10 minutes.
- Melt the White Candy: Melt 1 cup of white candy melts, similar to the red candy.
- Coat the Second Batch of Cereal: Pour the white candy over the second bowl of Chex cereal.
- Final Coating Shake: Transfer the white-coated cereal into another zip-lock bag with the remaining cake mix.
- Combine and Add Mix-ins: In a large bowl, combine both cooled mixtures and add 1 cup of Valentine M&Ms and 2 tablespoons of Valentine sprinkles.
Nutrition
Notes
Keep in an airtight container to maintain crunchiness. Experiment with colored candy melts for seasonal variations.
