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Air Fryer Ham Cheese Croissants Recipe

Delicious Air Fryer Ham Cheese Croissants Recipe in Minutes

Enjoy this easy Air Fryer Ham Cheese Croissants Recipe, perfect for brunch or snacks, featuring crispy croissants filled with savory ham and cheese.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 croissants
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Croissants
  • 1 sheet Pre-made Croissant Dough Ensure it's thawed for perfect rolling.
  • 4 slices Ham Or substitute with turkey for a lighter option.
For the Cheese Filling
  • 1 cup Shredded Cheese Experiment with cheddar, mozzarella, or pepper jack.
For the Finish
  • 1 large Egg For wash to achieve golden finish.

Equipment

  • Air fryer
  • mixing bowl
  • Pastry brush

Method
 

Step-by-Step Instructions
  1. Prepare the Dough: Unroll the thawed pre-made croissant dough on a clean, lightly floured surface, ensuring each triangle is separated and flat.
  2. Add the Filling: Place a slice of ham on the wide end of each croissant triangle, followed by shredded cheese.
  3. Roll Them Up: Starting from the wide end, roll the dough towards the tip, tucking in the edges to seal in the filling.
  4. Egg Wash: Whisk an egg and apply a thin layer on each croissant using a pastry brush for a golden finish.
  5. Air Frying: Preheat the air fryer to 350°F (175°C), arrange croissants in a single layer, and cook for 8-10 minutes until golden brown.
  6. Check for Doneness: At 8 minutes, check croissants; continue air frying in 1-2 minute increments if necessary.

Nutrition

Serving: 1croissantCalories: 250kcalCarbohydrates: 20gProtein: 10gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Allow croissants to cool slightly after air frying for enhanced gooeyness. Store leftovers in an airtight container and reheat at 350°F for 5 minutes.

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