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Crispy Honey Garlic Chicken

Crispy Honey Garlic Chicken That Will Wow Your Family

Crispy Honey Garlic Chicken is a delightful blend of sweet and savory, perfect for transforming weeknight meals into family favorites.
Prep Time 30 minutes
Cook Time 15 minutes
Marinating Time 1 hour
Total Time 1 hour 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American, Asian
Calories: 350

Ingredients
  

For the Chicken
  • 1 pound chicken thighs Feel free to swap with chicken breasts if desired.
  • 1 teaspoon kosher salt Adjust to taste.
  • 1 teaspoon black pepper Adjust to taste.
For the Seasoning
  • 1 teaspoon garlic powder Substitute with fresh garlic for stronger flavor.
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika Regular paprika can be used instead.
  • 2 teaspoons sesame oil Other oils might change the flavor.
For the Coating & Sauce
  • 1/2 cup cornstarch Mix well with chicken for even crispiness.
  • 1/4 cup honey Maple syrup can be used as an alternative.
  • 1/4 cup sweet chili sauce Consider a homemade version for variation.
  • 2 tablespoons soy sauce Tamari is a gluten-free substitute.
  • 4 cloves fresh garlic Use as specified for best results.
For Serving
  • 4 cups hibachi-style fried rice Enhances the Asian-inspired theme of the dish.

Equipment

  • Nonstick skillet
  • resealable bag
  • mixing bowl

Method
 

Steps
  1. Marinate the Chicken: Combine chicken thighs with salt, pepper, garlic powder, onion powder, smoked paprika, and sesame oil in a resealable bag. Marinate for at least 1 hour.
    Crispy Honey Garlic Chicken
  2. Prepare the Coating: Add cornstarch to the bag with chicken, seal, and shake to coat. Let sit for 20 minutes at room temperature.
    Crispy Honey Garlic Chicken
  3. Cook the Chicken: Heat oil in a nonstick skillet over medium-high heat. Cook marinated chicken in batches for 3-4 minutes on each side until golden and crispy.
    Crispy Honey Garlic Chicken
  4. Make the Sauce: In the same skillet, reduce heat and add honey, sweet chili sauce, soy sauce, and minced garlic. Simmer for 4-5 minutes until thickened.
    Crispy Honey Garlic Chicken
  5. Combine Chicken and Sauce: Add cooked chicken back to the skillet, tossing in the sauce to coat. Cook for a couple minutes to meld flavors.
    Crispy Honey Garlic Chicken
  6. Serve and Garnish: Serve over hibachi-style fried rice, garnished with sesame seeds and sliced scallions.
    Crispy Honey Garlic Chicken

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 10gVitamin A: 100IUVitamin C: 2mgCalcium: 50mgIron: 3mg

Notes

For best results, allow chicken to marinate and ensure it's at room temperature before cooking to achieve crispy texture. Adjust sweet and heat levels of sauce to preference.

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