Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Begin by dicing the red bell peppers and finely chopping the purple onion. Set all these ingredients aside in a large mixing bowl.
- In the large mixing bowl, combine the corn, diced bell peppers, and purple onion, gently toss the vegetables together until evenly mixed.
- Next, shred your cheddar cheese using a grater, add the cheese to the mixing bowl, and toss all the ingredients together gently.
- In a small bowl, measure out the mayonnaise for your dressing base, stir until smooth and creamy.
- Just before serving, drizzle the mayonnaise over the vegetable and cheese mixture and carefully fold to coat.
- At the last moment, break the Chili Cheese Fritos slightly into the salad for added crunch.
- Finally, scoop the salad into a serving bowl and enjoy!
Nutrition
Notes
Add the Fritos right before serving to keep them crispy. Experiment with different veggies for added flavor and color.
