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–+ servings
Baked Shrimp Toast

Crispy Baked Shrimp Toast with a Spicy Cajun Kick

Baked Shrimp Toast is a savory, crispy appetizer with a delightful Cajun twist.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 toasts
Course: Appetizers
Cuisine: Chinese
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Toast
  • 1 loaf French Baguette Provides a crispy base
  • 1 tablespoon Olive Oil Adds richness and aids in browning
For the Shrimp Mixture
  • 1 pound Shrimp peeled, deveined, and minced
  • 1 medium Onion finely chopped
  • 1 stalk Celery finely chopped
  • 2 cloves Garlic minced
  • 1 tablespoon Cajun Seasoning adjust to taste
  • 1/2 teaspoon Black Pepper
For the Creamy Topping
  • 8 ounces Cream Cheese cut into cubes
  • 1/2 cup Parmesan Cheese shaved
  • 1/2 cup Fontina Cheese can substitute with Gruyere or Havarti
  • 1/2 teaspoon Kosher Salt adjust to taste
  • 1/4 teaspoon Crushed Red Pepper adjust to taste
  • 2 tablespoons Green Onion sliced for garnish

Equipment

  • skillet
  • baking sheet
  • broiler
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your broiler on low and slice the French baguette into 1-inch thick pieces. Arrange on a baking sheet.
    Baked Shrimp Toast
  2. In a skillet, heat the olive oil over medium heat. Add minced shrimp, onion, and celery; cook for about 1 minute.
    Baked Shrimp Toast
  3. Stir in minced garlic, Cajun seasoning, and black pepper. Cook for another minute until fragrant.
    Baked Shrimp Toast
  4. Reduce heat to low. Add cream cheese, Parmesan, and Fontina cheese, stirring until melted and creamy, about 2-3 minutes.
    Baked Shrimp Toast
  5. Top each baguette slice with the shrimp mixture. Sprinkle with crushed red pepper to taste.
    Baked Shrimp Toast
  6. Preheat the oven to 400°F (205°C). Bake for about 10 minutes until cheese is bubbly and golden.
    Baked Shrimp Toast
  7. Remove from oven, garnish with green onions, and serve immediately.
    Baked Shrimp Toast

Nutrition

Serving: 1toastCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 90mgSodium: 500mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 3mgCalcium: 200mgIron: 1.5mg

Notes

Use fresh, high-quality ingredients for best results. Adjust Cajun seasoning based on spice preference.

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