Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, combine freshly chopped apples, pears, halved grapes, sliced kiwi, and vibrant pomegranate seeds.
- In a separate small bowl, whisk together fresh orange juice, creamy honey, aromatic vanilla extract, and ground cinnamon until smooth.
- Pour the dressing over the mixed fruit in the large bowl, and gently toss the fruit to coat evenly.
- Cover the bowl with plastic wrap and place it in the refrigerator for at least 30 minutes to chill.
- Just before serving, sprinkle chopped walnuts over the chilled fruit salad.
- Spoon the chilled Winter Fruit Salad into serving bowls or a platter and enjoy.
Nutrition
Notes
For the best flavors, use fresh ingredients and don’t skip the chilling step. Add the walnuts just before serving to maintain their crunch.
