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–+ servings
Cozy Creamy Tortellini with Tomatoes

Cozy Creamy Tortellini with Tomatoes for Ultimate Comfort

This Cozy Creamy Tortellini with Tomatoes is a comforting, one-pan dish perfect for weeknight dinners.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 480
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 tablespoon Olive or Avocado Oil
  • 1 large Shallot finely chopped
  • 2 cloves Garlic minced
  • 2 cups Cherry or Grape Tomatoes halved
  • 1 cup Roasted Red Peppers chopped
  • 2 tablespoons Tomato Paste
  • 1 teaspoon Salt
  • 1 teaspoon Dried Basil
  • 1 teaspoon Italian Seasoning
  • 1 teaspoon Black Pepper
  • 1 cup Heavy Cream
  • 1/2 cup Parmesan Cheese grated
  • 2 cups Chopped Spinach
For the Tortellini
  • 2 cups Cooked Cheese Tortellini

Equipment

  • non-stick skillet

Method
 

Step-by-Step Instructions
  1. Heat the oil in a non-stick skillet over medium heat for about 2 minutes.
  2. Add shallots and garlic; sauté for about 3 minutes until fragrant.
  3. Cook tomatoes for about 10 minutes, pressing gently to release juices.
  4. Incorporate roasted red peppers, tomato paste, basil, and Italian seasoning; sauté for 2-3 minutes.
  5. Pour in heavy cream and let simmer for 5 minutes until thickened.
  6. Fold in tortellini and spinach; heat through for 2-3 minutes.
  7. Mix in Parmesan cheese, then season with salt and black pepper to taste.
  8. Serve in bowls, garnished with additional Parmesan cheese and fresh basil if desired.

Nutrition

Serving: 1bowlCalories: 480kcalCarbohydrates: 45gProtein: 16gFat: 28gSaturated Fat: 14gCholesterol: 80mgSodium: 720mgPotassium: 800mgFiber: 4gSugar: 5gVitamin A: 1000IUVitamin C: 15mgCalcium: 250mgIron: 2mg

Notes

Use fresh ingredients for the best flavor and adjust seasoning as necessary before serving.

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