Go Back
–+ servings
Cheesy Halloween Breadstick Bones

Cheesy Halloween Breadstick Bones That Wow Every Party

Cheesy Halloween Breadstick Bones are kid-friendly snacks that blend fun with flavor, perfect for Halloween festivities.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 10 breadsticks
Course: Snacks
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Breadsticks
  • 1 lb Pizza Dough Store-bought is acceptable for convenience.
  • 4 tbsp Butter Use unsalted for better control of salt levels.
  • 1/2 cup Parmesan Cheese Freshly grated for best results.
  • 1 cup Mozzarella Cheese Shredded for easy melting.
For the Dipping Sauce
  • 1 cup Marinara Sauce Store-bought or homemade.

Equipment

  • Baking sheets
  • parchment paper
  • kitchen scissors

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C). Line two baking sheets with parchment paper.
  2. Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope.
  3. Place the shaped breadstick ropes on the lined baking sheets with space between each.
  4. Snip two 1-inch cuts at both ends of each dough rope and stretch these cuts to form flared ends.
  5. Brush each breadstick with melted butter and sprinkle with grated Parmesan cheese.
  6. Bake in the preheated oven for 15 minutes until golden and puffy.
  7. Sprinkle shredded mozzarella cheese on top and return to the oven for 5-7 minutes or until melted.
  8. Let cool slightly and serve warm with marinara sauce for dipping.

Nutrition

Serving: 1breadstickCalories: 180kcalCarbohydrates: 25gProtein: 6gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 350mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

For optimal results, use freshly grated cheeses and monitor baking closely to avoid burning.

Tried this recipe?

Let us know how it was!