Cheddar Ranch Chicken Tater Tot Bake: Comfort Food Bliss

Cheddar Ranch Chicken Tater Tot Bake combines tender chicken, creamy ranch, and crispy tater tots for a heartwarming family meal.

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Prep Time 15

Cook Time 30

Cooling Time 5

Total Time 50

Servings: 6 servings

Course: Dinner

Cuisine: American

Calories: 400

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken Mixture

2 cups Shredded Chicken Can be substituted with cooked fresh chicken.
1 cup Ranch Dressing Blue cheese dressing can be used for a bolder flavor.
1 teaspoon Garlic Powder Fresh garlic can be used for a stronger taste.
1 teaspoon Onion Powder Fresh onions can be a substitute.

For the Topping

32 ounces Frozen Tater Tots Ensure they’re labeled gluten-free.
2 cups Shredded Cheddar Cheese Monterey Jack can be used for a different flavor.
1/4 cup Chopped Green Onions Can be swapped with chives or omitted.

Equipment

Oven
mixing bowl
baking dish
Cooking spray

Method

Preparation Steps

Preheat your oven to 400°F (200°C) and gather your baking dish.
In a bowl, combine shredded chicken, ranch dressing, garlic powder, and onion powder. Stir until coated.
Grease a 9x13 inch baking dish and spread the chicken mixture evenly.
Arrange the frozen tater tots over the chicken mixture in a single layer.
Sprinkle shredded cheddar cheese generously over the tater tots.
Bake in the preheated oven for 25-30 minutes until golden brown.
Let cool for a few minutes and garnish with chopped green onions before serving.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 10IUVitamin C: 4mgCalcium: 25mgIron: 10mg

Notes

This dish can be prepared ahead of time and is perfect for busy weeknights. Store leftovers in an airtight container for up to 3-4 days.

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