The aroma of honey and smokey BBQ wafts through the kitchen, making the perfect setting for a delightful family meal. With the Honey BBQ Chicken Rice recipe, I’ve found a delicious way to combine tender chicken thighs and fluffy rice into one satisfying, easy-to-make dish. This budget-friendly recipe is not only a time-saver for busy weeknights, but it also invites creativity—feel free to toss in your favorite veggies or adjust the glaze to match your taste. Whether you’re hosting a casual gathering or simply need a comforting plate to brighten your evening, this one-pan wonder will soon become your go-to. What flavors would you add to make it your own?

What makes Honey BBQ Chicken Rice special?
Ease of Preparation: This dish is a breeze to whip up, perfect for those hectic nights when you want something delicious without all the fuss.
Budget-Friendly: Utilizing simple, affordable ingredients ensures that you won’t break the bank while enjoying a wholesome meal.
Customization Galore: Add your favorite veggies or spice it up with chili flakes—this recipe is as flexible as your imagination!
Crowd-Pleaser: With its delightful combination of sweet and smoky flavors, you’ll impress family and friends alike, making it ideal for gatherings.
One-Pan Wonder: Minimize the clean-up while maximizing flavor; everything cooks together harmoniously in a single dish.
Satisfying Texture: The sticky glaze and tender chicken paired with fluffy rice create an irresistible dish everyone will love.
Honey BBQ Chicken Rice Ingredients
• Dive into making your new favorite dish!
For the Chicken
- Boneless, skinless chicken thighs – Juicy and tender, they soak up the honey BBQ glaze beautifully; chicken breasts can substitute if desired.
For the Rice Base
- Long-grain rice – Fluffy and perfect for absorbing flavors; consider brown rice for a nuttier taste.
- Chicken broth – Enhances the rice’s flavor instead of plain water for a richer taste.
For the Sauce
- BBQ sauce – Use your favorite store-bought or homemade version for a deep, robust flavor.
- Honey – Adds sweetness for that signature glaze; maple syrup makes a great alternative.
- Garlic (minced) – Infuses the dish with aromatic depth; adjust based on your garlic preference.
Optional Veggies
- Mixed vegetables – Toss in fresh or frozen veggies for added nutrients and texture, making the Honey BBQ Chicken Rice even more colorful and nourishing.
Step‑by‑Step Instructions for Honey BBQ Chicken Rice
Step 1: Preheat the Oven
Begin by preheating your oven to 375°F (190°C). This initial step ensures that your Honey BBQ Chicken Rice cooks evenly and thoroughly. While the oven heats, you can gather and prepare your ingredients, setting the stage for a delightful and hassle-free cooking experience.
Step 2: Mix the Sauce
In a medium bowl, combine honey, BBQ sauce, chicken broth, and minced garlic. Whisk the mixture together until it’s smooth and well-blended. This flavorful sauce will be the star of your Honey BBQ Chicken Rice, providing that sweet and smoky glaze you’ll love. Set the sauce aside while you prepare the chicken and rice.
Step 3: Prepare the Baking Dish
Lightly grease a large baking dish with oil or cooking spray to prevent sticking and make for easy cleanup. This step is important as it ensures that the chicken and rice will cook without sticking, allowing for that tender, juicy result you want in your Honey BBQ Chicken Rice.
Step 4: Assemble the Dish
Take the boneless, skinless chicken thighs and coat them with half of the prepared sauce, ensuring they are evenly covered. Arrange the sauced chicken in the greased baking dish. Pour the remaining sauce over the chicken, making sure each piece is well-glazed to enhance the flavor as it bakes.
Step 5: Bake
Place the baking dish in the preheated oven and allow the chicken to bake for 35-40 minutes. Halfway through cooking, open the oven and baste the chicken with the sauce to keep it moist and flavorful. Look for a shiny glaze and reach an internal temperature of 165°F (74°C) for perfectly cooked chicken.
Step 6: Rest the Chicken
Once the chicken is done baking, carefully remove the dish from the oven. Let the chicken rest for about 5 minutes before serving. This resting period allows the juices to redistribute, ensuring your chicken remains tender and flavorful, enhancing the overall quality of your Honey BBQ Chicken Rice.
Step 7: Serve
To serve, spoon the fluffy rice onto plates, top each serving with the glazed chicken, and drizzle with any remaining sauce from the baking dish. Garnish with chopped green onions if desired, and enjoy the warm, comforting flavors of your homemade Honey BBQ Chicken Rice, perfect for any family meal.

What to Serve with Honey BBQ Chicken Rice
The perfect meal is a delightful balance of flavors and textures, ready to elevate your dining experience.
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Crispy Green Salad: A refreshing salad with mixed greens, cucumbers, and a zesty vinaigrette complements the sweetness of the chicken while providing a crunchy texture.
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Roasted Vegetables: Tossed with olive oil and herbs, these bring a warm, caramelized flavor that pairs beautifully with the sticky rice.
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Garlic Bread: This savory side adds a comforting, buttery crunch, perfect for mopping up any leftover sauce on your plate.
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Coleslaw: The crisp, tangy crunch of coleslaw not only balances the richness of the dish but also adds a refreshing bite.
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Corn on the Cob: Sweet, steamed corn brings an additional layer of sweetness that harmonizes wonderfully with the BBQ flavors.
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Iced Tea or Lemonade: These refreshing beverages offer a cool contrast to the warm dish, providing a sweet and tangy sip that complements the lovely glazes.
Expert Tips for Honey BBQ Chicken Rice
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Perfectly Spaced Chicken: Ensure chicken thighs are spaced in the baking dish for even cooking and a beautifully browned glaze.
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Doneness Check: Use a meat thermometer to check for 165°F (74°C) to avoid dry chicken—overcooking can ruin this Honey BBQ Chicken Rice dish.
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Rice Cooking Time: If using brown rice, remember that it may take longer to cook; consider pre-cooking it or adjusting the baking time accordingly.
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Sauce Variation: Feel free to adjust the balance of honey and BBQ sauce to match your personal taste, making this Honey BBQ Chicken Rice truly your own.
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Add Freshness: Toss in a handful of fresh herbs like cilantro or parsley just before serving for a fresh burst of flavor and color.
Make Ahead Options
These Honey BBQ Chicken Rice components are perfect for meal prep! You can marinate the chicken in the BBQ sauce and honey mixture up to 24 hours in advance to infuse it with flavor. Additionally, you can prepare the rice according to the package instructions and refrigerate it for up to 3 days. To maintain quality, store the chicken and rice separately in airtight containers. On the day you plan to serve, simply bake the marinated chicken as directed and reheat the rice in a pot or microwave until warm. This way, you’ll enjoy a delicious, home-cooked meal with minimal effort after a busy day!
Honey BBQ Chicken Rice Variations
Feel free to mix things up and make this dish your own with exciting twists!
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Dairy-Free: Swap traditional BBQ sauce for a vegan-friendly version, and use vegetable broth for a plant-based meal.
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Protein-Packed: Add shrimp or cubed tofu for an alternative protein option that blends well with the flavors. The secret? Marinate them briefly in the leftover sauce for enhanced taste!
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Spicy Kick: Incorporate chili flakes or Sriracha into your sauce for a delicious spicy sensation. Adjust the heat to your preference—it’s your canvas!
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Brown Rice: For a nuttier flavor, substitute long-grain rice with brown rice, though it may require additional cooking time, so keep an eye on it!
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Sweet & Tangy: Mix in a splash of apple cider vinegar with your sauce for a brightness that beautifully complements the sweetness of honey. The tang adds depth!
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Veggie Boost: Toss in a colorful medley of fresh or frozen mixed vegetables, such as bell peppers or corn, for additional nutrients and vibrant bites.
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Herbal Twist: Stir in fresh herbs like thyme or rosemary before serving to elevate the dish with aromatic sophistication—your taste buds will thank you!
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On-The-Go Meal: Prep this dish ahead for meal prep! Store individual servings in containers for an easy grab-and-go option during busy weeks. Enjoy it with sides like a refreshing salad or warm crusty bread; consider pairing with something like Sweet and Spicy Southern Chicken Spaghetti Casserole for variety on your plate.
How to Store and Freeze Honey BBQ Chicken Rice
Fridge: Store leftovers in an airtight container for up to 3 days to maintain freshness and flavor. Reheat gently in the microwave or oven to enjoy it warm again.
Freezer: For longer storage, freeze Honey BBQ Chicken Rice in an airtight container for up to 3 months. Thaw overnight in the fridge before reheating for best results.
Reheating: When reheating, add a splash of chicken broth or water to keep the rice moist and prevent it from drying out in the oven or microwave.
Make-Ahead: This dish can be prepared a day in advance and stored in the fridge until you’re ready to bake, making it a convenient option for busy days!

Honey BBQ Chicken Rice Recipe FAQs
What should I look for when selecting chicken thighs?
Absolutely! When choosing chicken thighs, look for those that are plump and have a vibrant pink color. Avoid any pieces with dark spots or off-putting smells. Fresh thighs will have a slight sheen and should feel firm to the touch.
How do I store leftover Honey BBQ Chicken Rice?
Very! Store leftovers in an airtight container in the fridge for up to 3 days. To keep the flavors fresh, ensure the container is sealed tightly, and when ready to reheat, a splash of chicken broth can help restore moisture during the reheating process.
Can I freeze Honey BBQ Chicken Rice?
Absolutely! To freeze, let your Honey BBQ Chicken Rice cool completely. Then, divide it into portions and transfer to airtight containers or freezer bags, removing as much air as possible. It can be stored in the freezer for up to 3 months. When ready to eat, thaw it overnight in the fridge, then reheat with a splash of broth.
What can I do if my rice turns out too dry?
No worries! If your rice is dry after baking, next time you can try adding a little extra chicken broth before baking, or consider using a tighter-sealing baking dish. If it happens again, add a bit of water or broth when reheating to restore moisture and enjoy your Honey BBQ Chicken Rice to the fullest!
Are there any dietary considerations for this dish?
Definitely! For those managing allergies, ensure that the BBQ sauce doesn’t contain any allergens, and be cautious with any added veggies if you have food sensitivities. This dish can be easily made gluten-free by using gluten-free BBQ sauce, and it can be made dairy-free too as there are no dairy products used in the recipe. Always check labels for specifics!
Can I use different vegetables in the recipe?
Very! Feel free to get creative with your veggie choices—broccoli, bell peppers, or snap peas work wonderfully in this Honey BBQ Chicken Rice. Just toss them in the pan with the chicken and sauce, and they’ll cook up beautifully, enhancing the texture and nutrition of your meal!

Sweet and Smoky Honey BBQ Chicken Rice in Just One Pan
Ingredients
Equipment
Method
- Preheat the oven to 375°F (190°C).
- In a medium bowl, combine honey, BBQ sauce, chicken broth, and minced garlic. Whisk until smooth and well-blended.
- Lightly grease a large baking dish with oil or cooking spray.
- Coat the chicken thighs with half of the prepared sauce and arrange them in the greased baking dish, then pour the remaining sauce over the chicken.
- Bake for 35-40 minutes, basting halfway through until chicken reaches 165°F (74°C).
- Let the chicken rest for about 5 minutes before serving.
- Serve over rice, drizzling any remaining sauce and garnishing with green onions if desired.

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